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Luncheon Salads

(5 GUESTS MINIMUM PER SELECTION)

Our signature specialty salads can be prepared to suit your events. They can be pre-set along with beverages and desserts to keep your program on time, or If you're planning a more formal luncheon, let us serve you in style. All luncheon salads include a roll, cookies or a brownie, and choice of canned soda or bottled water.


CHEF SALAD - $9.79

A bed of mixed greens with julienne ham and turkey, cheddar cheese, hard boiled egg and honey mustard dressing.

CAESAR SALAD - $8.79

Fresh cut romaine lettuce with shredded parmesan cheese, croutons and Caesar dressing.

· Add Grilled Chicken - $10.39
· Add Beef Strips - $10.39
· Add Veggies - $10.39
· Add Salmon - $10.89
· Add Shrimp - $10.89

Lettuce

COBB SALAD - $9.79

A bed of mixed greens with smoked turkey, honey ham, tomato, avocado, egg, bacon, and crumbled blue cheese. Served with blue cheese dressing.

PAD THAI NOODLE SALAD - $9.79

Lime marinated beef, chicken, or tofu, tossed with pad Thai noodles, Chinese cabbage, fresh spinach, basil, mint, and peanuts. Served over a bed of baby greens with Thai dressing.

BABY SPINACH SALAD - $8.79

Fresh baby spinach tossed with red onions, toasted pecans and oranges tossed with a raspberry chive dressing.

BIG GREEK SALAD - $8.79

Crisp mixed greens with tabbouleh, roasted red peppers, olives, crumbled feta cheese and falafel. Served with pita wedges.

CHICKEN FAJITA SALAD - $9.29

Fresh mixed greens, marinated sliced chicken breast, vegetables, tomatoes, shredded cheddar cheese and fried tri-color tortilla chips. Served with ranch dressing.

163 South Willard St.
Burlington, VT 05402, USA
Email: webmaster@champlain.edu
Phone: 802-860-2700 or 800-570-5858