Champlain College Dining Services

Welcome to Champlain College Dining Services

Champlain College Dining Services provides an exciting and innovative dining services program for the entire Champlain community. Dining on campus is more than just food; it is a program committed to serving the diverse dining needs of the campus community and our shared mission and values. From social responsibility to local food products and sustainability, we strive to be an active part of the College community while keeping our customers well fed.

Questions, Comments, or Concerns:

Please feel free to contact us via email links below
Ted DiGrande, General Manager
Sandi Earle, Executive Chef
Mike Canas, Catering Supervisor
Dan Gill, Operations Manager
Ryan Fitzpatrick, Program Supervisor
Kristy Burdo, Office Manager
802-860-2719